Description
Experience the rich, smoky aroma of black cardamom, also known as black elaichi, harvested from the finest plantations. These cardamom black pods are larger and bolder than green cardamom, making them perfect for slow-cooked dishes, Indian curries, biryanis, and spice blends. Each pod is carefully selected and packed to retain maximum flavor and freshness.
Whether you're adding depth to a savory dish or crafting a traditional masala, our black cardamom pods deliver robust warmth with notes of resin and menthol. Ideal for home cooks, chefs, and spice lovers seeking authentic taste and aroma in every meal.