Description
Our Multigrain Chakki Atta combines the goodness of wheat and carefully selected grains to deliver authentic taste and soft, fluffy rotis. This premium multigrain atta flour is stone ground using the traditional chakki method to preserve nutrition and flavour. Ideal for making chapatis, parathas and breads at home, it’s the perfect choice for those looking for atta with multigrains such as in Aashirvaad multigrain atta or other high quality blends.

